Dark chocolate and fleur de sel cookies, strictly with butter,
with Madagascar vanilla and muscovado sugar.
Artisan and without preservatives.
Palm oil free.
ATTENTION: This is a baked product and will be created specifically for your purchase within 7 business days. It will then be shipped to your home.
Pairing: Domori Cocoa Gin by Picogrammo PhD, Gin with infused cocoa beans.
Ingredients: Wheat flour, dark chocolate (sugar, cocoa mass, emulsifier (soy lecithin), natural vanilla flavoring, cocoa) (15%), BUTTER (15%), cane sugar (11%), granulated sugar , cocoa powder, sodium bicarbonate, fleur de sel (1%).
Allergens: soy, peanuts, nuts, gluten, lactose
Storage: The product retains its characteristics for 4 months from the date of production in its original packaging, well closed, away from humidity and heat sources, at room temperature (+20 ° C). Without dyes, additives, emulsifiers or preservatives.
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